Gazze's Cream Leeks
Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Gazze's Cream Leeks. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Gazze's Cream Leeks is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Gazze's Cream Leeks is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Gazze's Cream Leeks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gazze's Cream Leeks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gazze's Cream Leeks is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gazze's Cream Leeks estimated approx 20 mins.
To begin with this particular recipe, we must first prepare a few components. You can have Gazze's Cream Leeks using 12 ingredients and 8 steps. Here is how you can achieve it.
I made this one night now I love it.
Ingredients and spices that need to be Make ready to make Gazze's Cream Leeks:
- 1 leek cut length way's & finley chopped
- 2 rashes of your favourite bacon cut into small pieces (optional)
- 1 garlic cloves crushed
- 1 tsp butter & a bit of oil for frying
- 1/2 medium onion chopped fine
- 1/4 tsp mixed herbs or chopped chives
- 1 small piece of cheese of your choice whit cheese is better (Stilton is a good choice) shredded
- salt & pepper
- 150 ml double cream (more maybe needed if be comes to thick)
- 1 for the topping
- 1 cup bread crumb baked in the oven till golden
- 1 small block cheddar cheese a light colour shredded
Steps to make to make Gazze's Cream Leeks
- Add leeks onions with butter & oil in a pan then fry untill soft not brown then add garlic for 1 minute then add bacon untill cooked.
- Lower the heat then add the cream (do not boil the cream).then add the cheese melt the cheese then add the herbs. And salt and pepper to taste. (Not to much salt as the bacon is salty)
- Pour the mixture in to a oven proof dish.shred some more cheese then add the bread crumbs in a bag then shake untill mixed then add to the top of the mixture.
- Before cooking heat the oven to gas mark 6 and cook for about 25 to 30 minutes.
- After cooking.😙
- Enjoy.
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Gazze's Cream Leeks. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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