Greek souvlaki pork kebab and tzatziki sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Greek souvlaki pork kebab and tzatziki sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Greek souvlaki pork kebab and tzatziki sauce is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Greek souvlaki pork kebab and tzatziki sauce is something that I have loved my entire life.

Many things affect the quality of taste from Greek souvlaki pork kebab and tzatziki sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek souvlaki pork kebab and tzatziki sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Greek souvlaki pork kebab and tzatziki sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Greek souvlaki pork kebab and tzatziki sauce estimated approx 20 mins.

To get started with this recipe, we have to prepare a few components. You can have Greek souvlaki pork kebab and tzatziki sauce using 14 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Greek souvlaki pork kebab and tzatziki sauce:

1. souvlaki
2. 6 greek pita breads
3. 4 tbsp olive oil
4. 1 tbsp dried oregano
5. 600 grams boneless pork shoulder chopped in pieces
6. 1 pinch salt and pepper
7. 1 tomato
8. 1/4 cup chopped parsley
9. 1 chopped onion
10. tzatziki sauce
11. 1 1/2 cup greek yoghurt
12. 1 medium cucumber
13. 2 clove garlic smashed and minced finely
14. 1 pinch pepper

Instructions to make to make Greek souvlaki pork kebab and tzatziki sauce

1. In high heat thread the pork in a pan with 2 tbs. olive oil and season with salt, pepper and oregano. Cook for 15 minutes.
2. In another pan grill the pita breads with 2 tbs olive oil.
3. For the tzatziki sauce grate the cucumber in a bowl and drain. Add the greek yoghurt, pepper and the chopped garlic.
4. For serving add in a pita bread two tbs tzatziki, some tomato, onion, parsley and some pork.

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So that is going to wrap it up for this exceptional food Steps to Make Any-night-of-the-week Greek souvlaki pork kebab and tzatziki sauce. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!