Cheese Danish with Cheese Sheet

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Cheese Danish with Cheese Sheet. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Cheese Danish with Cheese Sheet is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Cheese Danish with Cheese Sheet is something which I've loved my entire life.

Many things affect the quality of taste from Cheese Danish with Cheese Sheet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Danish with Cheese Sheet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Cheese Danish with Cheese Sheet using 15 ingredients and 4 steps. Here is how you can achieve that.

I thought a salted cheese sheet would be delicious, so I tried making it.

It'll be a twice-folded 9-layered bread, as shown in the picture. If using sliced cheese, please use the non-melting type. For small 1.5 loaf of bread. Recipe by Osshosan

Ingredients and spices that need to be Get to make Cheese Danish with Cheese Sheet:

1. 50 grams Processed cheese
2. 50 grams Milk
3. 15 grams Bread (strong) flour
4. 5 grams Cornstarch
5. 2 pinch Salt
6. 1 tsp Lemon juice
7. 5 grams Butter
8. Bread dough:
9. 230 grams Bread (strong) flour
10. 70 grams Cake flour
11. 24 grams Sugar
12. 4 grams Salt
13. 4 grams Instant dry yeast
14. 200 grams Water, milk (50% each), 1 egg
15. 15 grams Butter

Instructions to make to make Cheese Danish with Cheese Sheet

1. Add all the ingredients except for the cheese and butter to a heat-resistant container. Add the melted and finely minced cheese and microwave for 1 minute, then 2 times for 30 seconds.
2. Mix well between each microwaving. Add the butter while still hot, mix, then wrap and make into a sheet.
3. Make the bread dough. Allow to first rise, then punch and let sit in the refrigerator for 30 minutes. Then insert the sheet, put into a pan and allow to rise for a second time.
4. Bake at 190°C for 30 minutes. Cover with aluminum foil mid-way through to prevent burning.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Cheese Danish with Cheese Sheet. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!