Fluffy Creamy French Toast

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Fluffy Creamy French Toast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fluffy Creamy French Toast is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Fluffy Creamy French Toast is something that I've loved my whole life.

Many things affect the quality of taste from Fluffy Creamy French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fluffy Creamy French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fluffy Creamy French Toast is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Fluffy Creamy French Toast using 6 ingredients and 7 steps. Here is how you can achieve it.

I've been making French toast this way for a long time. I made them with soy milk this time.

For those who want to make a low-calorie version:

Use soy milk. Instead of sugar, I use 1 teaspoon of an erythritol-based low-calorie sweetener, and leave out the butter and oil.

The key is to thoroughly infuse the bread with the egg mixture. Soaking overnight gives a perfect result. If you're in a hurry, let the bread soak for at least 20 minutes. For 2 servings. Recipe by Karupinetto

Ingredients and spices that need to be Prepare to make Fluffy Creamy French Toast:

1. 2 slice Sliced bread
2. 2 Eggs
3. 200 ml Soy milk (unprocessed) or regular cow's milk
4. 20 grams Sugar
5. 10 grams Butter (or 1/2 teaspoon vegetable oil)
6. 1 Honey (or powdered sugar)

Steps to make to make Fluffy Creamy French Toast

1. Beat the egg.
2. Add the soy milk (or regular milk) and sugar, then mix.
3. Put the bread and the egg mixture into resealable vinyl bags, press out the excess air, and let sit overnight. (If in a hurry, let sit for 20 minutes.)
4. Put the butter (or oil) in the frying pan, then fry for 2 minutes over low-medium heat.
5. Flip over, then cover with a lid, and fry for 2 more minutes over low heat.
6. Drizzle on honey or sprinkle with powdered sugar to taste.
7. The bread is completely infused with the egg mixture, making these fluffy and creamy.

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So that's going to wrap this up with this special food Recipe of Favorite Fluffy Creamy French Toast. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!