Clams Casino Over Linguine

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Clams Casino Over Linguine. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Clams Casino Over Linguine is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Clams Casino Over Linguine is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Clams Casino Over Linguine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Clams Casino Over Linguine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Clams Casino Over Linguine is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Clams Casino Over Linguine estimated approx 25 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Clams Casino Over Linguine using 14 ingredients and 16 steps. Here is how you can achieve that.

Being land locked it's more practical to use canned clams. Please, if fresh is available, use fresh for optimal flavor.

Ingredients and spices that need to be Prepare to make Clams Casino Over Linguine:

1. Clams casino
2. 12 oz dried linguine
3. 10 oz can of clams, with juice
4. 5 clove minced garlic
5. 1 cup diced red bell pepper
6. 6 slice cooked thick cut bacon with 1 tablespoon of bacon fat reserved
7. 1 tbsp olive oil
8. 1 tbsp butter
9. 1/2 tsp red pepper flakes. Adjust amount to your preference of heat
10. 4 tbsp flat leaf parsley chopped. (Fresh)
11. crispy topping
12. 1/4 cup panko bread crumbs
13. 1/4 cup grated Parmesan cheese
14. 1 tbsp reserved bacon fat, warm, still in liquid form

Instructions to make to make Clams Casino Over Linguine

1. In large pot of salty boiling water cook linguine to package directions. Cook until aldente.
2. In large skillet over medium heat add olive oil.
3. Add into hot oil the pepper flakes, cooking for one minute to impart their flavor to oil.
4. Add in red bell pepper and cook for about two minutes. Push them to the side in pan and add garlic.
5. Cook garlic for 30 seconds, not allowing it to brown.
6. Add in clams with their juice. Reduce liquid one quarter, add butter to finish sauce. Then add cooked, drained linguine.
7. Toss in crumbled bacon.
8. Toss in parsley and set aside off heat.
9. Preheat oven to 375°F.
10. In large casserole dish add linguine.
11. Mix panko, cheese and bacon fat together making sure it doesn't clump. Sprinkle over linguine.
12. Cook 10 or until cheese mixture turns golden brown.
13. Serve nice and hot. Enjoy!
14. Recipe by taylor68too.
15. SQUEEZE FRESH LEMON JUICE OVER AND OH MY, YUM!
16. I read reviews and had the liquid only reduce for 1/4 instead of 1/2. Hope this keeps it moist and delicious for future cooks.:-)

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So that's going to wrap this up for this exceptional food How to Make Award-winning Clams Casino Over Linguine. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!