Easy Basic Pizza No Need to Proof or Rest the Dough

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Easy Basic Pizza No Need to Proof or Rest the Dough. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Easy Basic Pizza No Need to Proof or Rest the Dough is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Easy Basic Pizza No Need to Proof or Rest the Dough is something that I have loved my entire life.

Many things affect the quality of taste from Easy Basic Pizza No Need to Proof or Rest the Dough, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Basic Pizza No Need to Proof or Rest the Dough delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Basic Pizza No Need to Proof or Rest the Dough is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Easy Basic Pizza No Need to Proof or Rest the Dough using 8 ingredients and 9 steps. Here is how you can achieve that.

This recipe got its start when I wanted to eat a simple anchovy and olive pizza right away. I used to make this topped with ketchup, hot chili sauce and sliced garlic.

Depending on the type of flour you use, the dough may be too dry, so adjust with water. It's best when the dough when it's rolled out as thinly as possible. If you don't make it very thin when cooking it in a toaster oven, it may take too much time.
Tomato puree will cook up crispier than tomato paste, but you can use ketchup or tomato sauce or whatever you have.
If you don't use garlic, use plenty of black pepper.
The key is to drizzle on a little olive oil both before and after baking. Recipe by 874

Ingredients and spices that need to be Get to make Easy Basic Pizza No Need to Proof or Rest the Dough:

1. 100 grams Bread (strong) flour (or use 1/3 to 1/2 cake flour for a more tender crust)
2. 3 to 5 grams Baking powder
3. 70 ml Water (or milk)
4. 1 Melting type cheese
5. 1 tbsp Tomato paste (or tomato puree, ketchup, hot chilli sauce, etc.)
6. 1 generous amount Salt and pepper
7. 1 generous amount Dried basil, dried oregano
8. 1 Toppings of your choice

Instructions to make to make Easy Basic Pizza No Need to Proof or Rest the Dough

1. Mix the bread flour and baking powder together.
2. Add the water, and knead with your hands. (If the dough won't come together, add a little more water.)
3. Press the dough out on a piece of kitchen parchment paper. You can use aluminum foil instead but dust it with flour first so that the dough doesn't stick to it.
4. Spread the top with tomato paste, and sprinkle generously with salt and pepper, dried basil, and dried oregano. For a basic pizza, just top this with cheese.
5. Add any toppings of your choice. If you want it to be spicy, add some red chili pepper or hot chili sauce.
6. Drizzle the pizza with a little olive oil, and put it in the oven. You can use a toaster oven too. Cover with aluminum foil halfways through to prevent the pizza from burning.
7. When the pizza is done, drizzle with a bit more olive oil, and enjoy.
8. This one is overbaked. I kneaded the dough using milk instead of flour. If you top the crust with fresh tomato slices it really tastes great.
9. Here, I kneaded some dried basil into the dough. I sprinkled on a little curry powder to make the corned beef I used as topping a bit easier to eat.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Easy Basic Pizza No Need to Proof or Rest the Dough. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!